Careers
To apply for any positions; please email your cover letter, resume & references to gm@robinvalegolfclub.com.au
CHEF DE PARTIE
- Preparing, cooking, and presenting dishes to the highest standards
- Aiding the Head Chef in menu planning, recipe development, and dish creation
- Capable of maintaining food quality and consistency while working efficiently and quickly
- Ensuring that food items are prepared, served, and stored according to the Kitchen’s standards
- Estimating food and labour expenses, ordering food supplies, and menu planning
- Ensuring that kitchen and food safety regulations are followed
- Complying with regular cleaning and waste disposal practices
- Adhering to policies, procedures, and health and hygiene requirements at all times
- Maintaining clear communication channels between the bar and kitchen staff, and within the kitchen
- Building and nurturing effective working relationships with other staff
Skills and Experience
- Proficient knowledge and ability to manage a section
- Capable to work independently with minimal supervision
- Able to create high-quality food across all sections
- Strong communication skills, both verbal and written
- Demonstrate team management skills
- High level of attention to detail
- Good numeracy skills
- Enthusiasm for personal growth and development, as well as that of team members
- Adaptability to changes and openness to new ideas and processes
- Positive and approachable demeanour
- A team player mentality
Submit on or before 15 December to gm@robinvalegolfclub.com.au
HOUSEKEEPER
- Cleaning and sanitising rooms
- Makes beds and changes linens
- Vacuums and sweeps floors, carpets, and rugs
- Cleans and sanitizes bathrooms, showers, toilets, sinks, and countertops
- Dusting furniture and lamps
- Replenishing toiletries and towels
- Adhering to health and safety guidelines
Skills and Experience
- Attention to detail
- Thorough knowledge of cleaning agents and their applications
- Ability to work independently with minimal supervision
- Good organisational and time management skills
- Ability and willingness to perform repetitive and physically demanding tasks
- Knowledge and awareness of the relevant health and safety standards